The Oak Barrel Restaurant
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HomeMenuCellarBook a table

The Oak Barrel · Mission Bay

Food worth
opening up for.

Wood-fired favourites, local seafood and generous plates for the table.

StartersRaw barMainsPizzaSaladsSides & kids
04

Wood-fired pizza

Classic Garlic Stick $12

Olive oil, balsamic

Napoletane $25

Cheese, garlic, oregano

Classic Margherita $25

Vine tomatoes, fresh basil, olive oil, rock salt

Veggie Punch $28

Tomatoes, eggplant, mushroom, capsicum, spinach, onion, sweet corn, olives; optional chipotle sauce

Funghi $28

Mushroom, rocket, tomatoes, shaved parmesan, truffle oil

Sundried Tomato Pizza $28

Sundried tomato, mozzarella, pine nuts, fresh basil, buffalo cheese, rock salt, black pepper

Hawaiian $28

Ham, pineapple

Chicken & Mushroom $28

Chicken, spinach, capsicum, mushroom, spring onion

Tandoori Chicken $28

Tandoori chicken, mushroom, onion, capsicum, fresh coriander

Smoked Salmon $28

Smoked salmon, capers, rocket, lemon

Capricciosa $28

Artichokes, salami, chorizo, capsicum, olives, extra virgin olive oil

Del Mare $28

Prawns, fish, mussels, anchovies, fresh basil; optional chilli

Il Calzone (Open) $28

Ham, tomato sauce, mixed olives, buffalo mozzarella, fresh basil

Meat Lovers $28

Ham, salami, chorizo, capsicum, olives, extra virgin olive oil

Pizza Bianca $28

White sauce, chicken, spinach, mushroom, capsicum, fresh coriander; traditional or spicy

02

Raw bar

Today’s Local Oysters 3 for $15

Natural or Peroni beer battered with Japanese aioli

Seafood Platter for Two $54

Snapper ceviche, raw oyster, tempura prawns, scallops, mussels

Snapper Ceviche $32

Coconut cream, shallots, tomato, cucumber, garden herbs, chilli

03

Starters

Fried Calamari $26

Chipotle aioli

Sailor’s Mussels $28.50

Chilli, lemon and garlic butter

Grilled Halloumi with Bruschetta $24

Fresh basil, onion and tomato salsa

Crumbed Scallops $28.50

Japanese aioli

Seafood Chowder $28

Market fish, squid, mussels, prawns, capsicum, leek, garlic

Grilled Prawns $29

Mango and avocado salsa

Truffled Arancini Balls $28

Mozzarella, mushroom, tomato broth, truffle oil, parmesan

Chicken Wings $26

Buffalo or BBQ sauce, carrot, celery stick, aioli

04

Salads

Beetroot Salad $25

Quinoa, carrot, almonds, tomatoes, mixed leaves

Turkish Halloumi Salad $24

Mixed lettuce, radish, onion, tomato, parsley, cucumber, pomegranate dressing. Add chicken $30

Caprese Skewers $26

Vine tomatoes, mozzarella, basil, olive oil, balsamic

Fattoush Salad $24

Mixed lettuce, walnuts, radish, onion, tomato, parsley, cucumber, croutons, pomegranate dressing. Add chicken $30

05

Mains

Rack of Lamb $44.50

Baba ghanoush, baby carrots, salad of the day

Rib Eye Steak $42

Potato rösti, sautéed spinach, vine tomato, bourbon mushroom sauce, broccolini

Pasta ai Frutti di Mare $29.50

Prawns, mussels, fish, squid, fresh garlic, fresh coriander, parmesan

Pasta al Pollo $29.50

Chicken, mushrooms, creamy pesto, fresh coriander, parmesan

Pasta all’ Ortolana V $28

Mushrooms, capsicum, olives, spinach, parmesan

Cloudy Bay Clams & Snapper Hot Pot $38.50

Clams, snapper, prawns, scallops, mussels, garlic bread, fresh coriander

Fish of the Day Market price

Fresh market fish

Beer Battered Snapper & Chips $35

Green salad, chips, garlic aioli

Wood-fired Beef Short Ribs $39.50

Roasted kūmara and pumpkin, port jus

Wood-fired Roasted Pork Belly $39.50

Kūmara mash, caramelised apple, bok choy

NZ Surf & Turf $48

Premium Scotch fillet, scallops, prawns, potato mash, spinach, port jus

Grilled Portobello Mushroom $28

Creamy garlic gravy. Add chicken $32

Cherkez Chicken $38

Creamy walnut tarator, rice, paprika oil, salad

Eye Fillet $44

Pea mash, creamy peppercorn sauce, chips, vine tomato

06

Sides & kids

French Fries $12.50

Truffle oil, parmesan

Marinated Olives $8

Mixed olives, herbs, olive oil

Seasonal Mixed Vegetables $16

Selection of cooked vegetables

Kids Spaghetti $14.50

Kids spaghetti

Kids Chicken & Chips $17.50

Pan-roasted chicken, chips

The Oak Barrel

55 Tāmaki Drive, Mission Bay

09 521 0740